Poultry Science
The Official Publication of the Poultry Science Association
 Purpose and Scope:
Poultry Science (PS) is an international journal publishing original papers, research notes, symposium papers, and reviews of basic science as applied to poultry. This authoritative source of poultry information is consistently ranked by ISI Impact Factor as one of the top 10 Agriculture, Dairy and Animal Sciences journals to deliver high-caliber research at low cost to libraries. Subject areas include breeding, genetics, education, production, management, environment, health, behavior, welfare, immunology, molecular biology, metabolism, nutrition, physiology, reproduction, processing, and products. Symposia on relevant and important topics are published in their entirety, as are abstracts from the annual PSA scientific meeting and from the SPSS/SCAD meeting.
Intended Readership:
The readers of PS are in universities, education, extension, industry, and government, including research, teaching, administration, poultry veterinary medicine, management, production, quality assurance, product development, and technical services. Nutritionists, researchers, microbiologists, laboratory personnel, poultry processors, feed manufacturers, and egg producers read
PS for relevant poultry research.
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Bibliographic Information:
2010 Volume No. 89
Number Issues per Year: 12
Frequency: Monthly + 1 Supplement (Abstracts)
ISSN: 0032-5791
Print Format: 8 1/2” x 11”: 300-line screen photographs, enamel paper
Poultry Science is peer reviewed
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Indexing and Abstracting:
Poultry Science is indexed and/or abstracted in Agricola • Biological Abstracts
• Biological and Agricultural Index • BIOSIS Database
• CABI Abstracts • Current Contents • HighWire Press
Portal • Infotreive • ISI Web of Science
• PubMed/Medline
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Advance Pricing:
2010 Yearly Institutional Subscription Rate (Print and Online):
United States: $575
Canada and Mexico: $607
Elsewhere: $607
See
http://ps.fass.org/subscriptions/cost.dtl for pricing table.
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Editorial Board:
Editor-in-Chief
Colin G. Scanes, University of Wisconsin, Milwaukee
Section Editors
Environment, Well-Being, and Behavior
Inma Estevez, Neiker-Tecnalia
Produccion Animal
Genetics
Paul B. Siegel, Virginia Tech
Immunology, Health, and Disease
William E. Huff, USDA/ARS/PPPSRU
Metabolism and Nutrition
L. Lee Southern, Louisiana State University
Robert G. Elkin, Penn State University
Molecular, Cellular, and Developmental Biology
Tom E. Porter, University of Maryland
Physiology, Endocrinology, and Reproduction
Eddy Decuypere, Lab Physiology/Immunology of Domestic Animals
Frederick Leung, University of Hong Kong
Processing, Products, and Food Safety
Yvonne Vizzier-Thaxton, Mississippi State University
Production, Modeling, and Education
Juliet R. Roberts, School of Rural Science/Agriculture
Associate Editors
S. Aggrey (2012)
C. Alvarado (2012)
N. B. Anthony (2011)
T. Applegate (2012)
A. B. Batal (2010)
G. Y. Bedecarrats (2010)
M. R. Bakst (2011)
L. Berghman (2011)
W. D. Berry Jr. (2010)
W. G. Bottje (2012)
K. Bregendahl (2011)
J. Buyse (2011)
J. A. Byrd II (2010)
A. Cahaner (2010)
J. A. Cason (2010)
H. H. Cheng (2010)
M. Choct (2010)
A. Collin (2011)
M. E. Cook (2011)
C. N. Coon (2010)
R. A. Dalloul (2010)
E. Delezie (2011)
J. B. Dodgson (2010)
W. E. Dozier (2012)
J. Dupont (2010)
E. Esteve-Garcia (2012)
N. Everaert (2011)
B. D. Fairchild (2010)
D. N. Foster (2010)
D. Franco-Jimenez (2012)
N. French (2011)
J. Fulton (2011)
R. K. Gast (2011)
R. Gous (2010)
G. B. Havenstein (2012)
P. M. Hocking (2010)
G. Huff (2011)
W. E. Huff (2010)
B. Hughes (2010)
M. Hume (2012)
B. D. Humphrey (2012)
P. Iji (2010)
A. Johnson (2010)
S. E. Johnson (2010)
M. Katanbaf (2010)
M. D. Koci (2010)
M. H. Kogut (2011)
B.-W. Kong (2010)
T. L. Koppenheffer (2012)
D. Korver (2012)
E. Koutsos (2012)
S. J. Lamont (2011)
J. D. Latshaw (2012)
F. Liebert (2010)
R. M. Lewis (2010)
H.-C. Liu (2012)
G. G. Mateos (2010)
L. J. Mauro (2012)
S. Mignon-Grasteau (2011)
M. T. Musgrove (2011)
J. Northcutt (2010)
O. Onagbesan (2011)
C. M. Owens (2012)
O. Oyarzabal (2010)
M. S. Parcells (2011)
C. M. Parsons (2012)
H. Pavlidis (2011)
R. L. Payne (2012)
G. M. Pesti (2012)
J. Petitte (2010)
M. Pines (2011)
R. Ramachandran (2012)
V. Ravindran (2012)
M. P. Richards (2010)
F. E. Robinson (2010)
M. Rodehutscord (2012)
H. Sang (2010)
W. W. Saylor (2010)
M. W. Schilling (2010)
T. Scott (2011)
R. K. Selvaraj (2012)
B. Svihus (2011)
R. L. Taylor Jr. (2011)
R. G. Teeter (2012)
S. Tesseraud (2011)
K. Tona (2011)
H. Van den Brand (2011)
R. L. Walzem (2011)
F. H. Weber (2012)
H. Willemsen (2011)
A. Witters (2011)
S. Yalcin (2010)
N. Yang (2010)
H. Zhou (2012)
M. J. Zuidhof (2012)
H. Zeman (2011)
R. Zhao (2011)
I. Zulkifli (2011)
Headquarters Staff
PSA
Executive Director
James W. Kessler
Email: jamesk@assochq.org
PSA Assistant Executive Director
Jon Cole
Contact for address changes, renewals, replacement and back issues,
PSA orders, invoices, meeting registrations
jonc@assochq.org
Managing Editor and FASS Director of Publications
Susan Pollock
Email: susanp@assochq.org
FASS Assistant Director of Publications
Louise Adam
Email: loua@assochq.org
Technical Editors
Amanda Maiden, Lisa Krohn, Susan Krusemark, Louise Adam, Christine
Horger, Mandy Eastin-Allen
Email: journals@assochq.org
Manuscript Central Coordinator and Editorial Office Support
Jeremy Holzner
jeremyh@assochq.org
Journal Production Coordinators
Gayle Gleichman and
Sharon Frick
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Published by:
Poultry Science is published by the Poultry Science
Association. The Poultry Science Association (PSA) is a professional
organization of educators, scientists, extension specialists,
administrators, and producers who are committed to advancing the poultry
industry. Since 1908, the PSA has maintained a level of prestige that
ranks it among the top professional organizations in the field.
The PSA strives to stimulate the discovery, application, and
dissemination of knowledge; create a forum for the exchange of
information among various segments of the poultry industry; publish
original research, reviews, and timely information in the official PSA
publications Poultry Science and Journal of Applied Poultry
Research; and recognize outstanding personal achievement.
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