Plant Physiology
American Society of Plant Biologists
 Purpose and Scope:
Established in 1926, Plant Physiology is one of the world’s oldest and most well-respected international plant science journals. Its impact factor places it among the top three plant science research journals. It publishes primarily full-length papers containing new and significant information bearing on broad aspects of plant biology. The areas of interest include, but are not restricted to:
Plant Physiology bridges
plant science and other fields such as molecular evolution, functional
genomics, proteomics, structural biology, and biotechnology. In addition
to full-length articles, the journal includes scientific correspondence;
letters to the editor; updates; breakthrough technologies, and other
special articles. The journal also publishes two or three Focus Issues
each year, partially dedicated to topics of particular interest.
Intended Readership:
International field of plant biologists
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Bibliographic Information:
2009 Volumes 149 (nos. 1–4), 150 (nos. 1–4), 151 (nos. 1–4). No supplements.
Number Issues per Year: 12
Frequency: Monthly
Online ISSN: 1532-2548, print ISSN 0032-0889
Months of Publication: January–December
Print Format: 8 1/8" x 10 7/8": 175-line screen photographs, enamel paper
Online Subscriptions: I.P. access
Plant Physiology is peer reviewed.
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Indexing and Abstracting:
Plant Physiology is indexed and abstracted in Medline, HighWire Press, Current Contents, Agricola, Biological & Agricultural Index, Biosis, Chemical Abstracts, and EBSCO Online,
OCLC, and CAB Abstracts.
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Advance Pricing:
2009 Individual Yearly Subscripton Rates
- Print and Online:
$400
Shipping: add $10 per copy inside the U.S.; add $12 per copy
outside the U.S.
(Some individual publications may vary.)
Institutional Online Access: Please contact ASPB Headquarters (institution@aspb.org)
for a Price Quote Form.
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Editorial Board:
Editor-in-Chief
Donald R. Ort
U.S. Department of Agriculture, Agricultural Research
Service, University of Illinois
Associate Editors
Richard Amasino, University of Wisconsin
Julia Bailey-Serres, University of California
Bonnie Bartel, Rice University
C. Robin Buell, Michigan State University
Alan Jones, University of North Carolina
Sheila McCormick, USDA-ARS
Thomas Mitchell-Olds, Duke University
John B. Ohlrogge, Michigan State University
Kathryn A. VandenBosch, University of Minnesota
Susanne von Caemmerer, Australian National University
Monitoring Editors
Kozi Asada, Fukuyama University
Antony Bacic, The University of Melbourne
Neil R. Baker, University of Essex
Philip W. Becraft, Iowa State University
Malcolm Bennett, University of Nottingham
Daniel Bush, Colorado State University
Joe Chappell, University of Kentucky
Xuemei Chen, University of California - Riverside
Alice Y. Cheung, Lederle Graduate Research Center
Vitaly Citovsky, State University of New York
Karl-Josef Dietz, Universitat Bielefeld
John R. Evans, Australian National University
Edward Farmer, University of Lausanne
Jennifer Fletcher, USDA
Peter Geigenberger, Max-Planck-Institute of Molecular Plant Physiology
Thomas Girke, University of California - Riverside
Elzbieta Glaser, Stockholm University
Zhizhong Gong, China Agricultural University
Roger Hangarter, Indiana University
Paul M. Hasegawa, Purdue University
Martha Hawes, University of Arizona
Luis Herrera-Estrella, Cinvestrav - Unidad Irapuato
N. Michelle Holbrook, Harvard University
Gregg Howe, Michigan State University
Georg Jander, Boyce Thompson Institute
Jacques Joyard, Universite Joseph Fourier
Sophien Kamoun, Ohio State University
Elizabeth Kellogg, University of Missouri
Joseph J. Kieber, University of North Carolina
Anthony Kinney, DuPont Experimental Station
Leon Kochian, Cornell University
Joachim Kopka, Max-Planck Institute of Molecular Plant Physiology
Norman G. Lewis, Washington State University
Hsou-min Li, Academia Sinica
Chenato Lin, University of California - Los Angeles
Amane Makino, Tohoku University
M. David Marks, University of Minnesota
Susan J. Martino-Catt, Monsanto Company
Maureen McCann, Purdue University
Scott Michaels, Indiana University
Ron Mittler, University of Nevada
Mark R. O'Brian, State University of New York
Katherine Osteryoung, Michigan State University
Ralph Panstruga, Max-Planck Institute fur Zuchtungsforschung
Sara Patterson, University of Wisconsin
Corne Pieterse, Utrecht University
Marinus Pilon, Colorado State University
Hendrick Poorter, Utrecht University
Pamela Ronald, University of California - Davis
Jocelyn K.C. Rose, Cornell University
David Salt, Purdue University
Daniel P. Schachtman, Donald Danforth Plant Science Center
Dina St. Clair, University of California - Davis
Edgar Spalding, University of Wisconsin
Nathan Springer, University of Minnesota
Lloyd W. Sumner, The Samuel Roberts Noble Foundation
Stephen J. Tonsor, University of Pittsburgh
Caroll P. Vance, University of Minnesota
Andreas Weber, Michigan State University
Eleanore Wurtzel, Lehman College
Shaul Yalovsky, Tel Aviv University
Kazuko Yamaguchi-Shinozaki, Japan Int'l Research Ctr Agr Sci (JIRCAS)
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Published by:
Plant Physiology is published by the American Society of Plant Biologists.
The American Society of Plant Biologists was founded in 1924 to
promote the growth and development of plant physiology, to encourage and
publish research in plant physiology, and to promote the interests and
growth of plant scientists in general.
Over the decades the Society has evolved and expanded to provide a forum for molecular and cellular biology as well as to serve the basic interests of plant science.
Membership spans six continents, and members work in such diverse areas as academia, government laboratories, and industrial and commercial environments. The Society also has a large student membership. ASPB plays a key role in uniting the international plant science disciplines.
If you have any questions about the Society, please visit
http://www.aspb.org or
e-mail info@aspb.org.
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